Spiced Apple Bread ~ Gluten Free

What a wonderful fall sweet bread to bake.  You will add your favorite apples to compliment the cinnamon and cloves to make that perfect fall morning treat. This makes one loaf. \n \nAdditional Ingredients: 1/2 C Butter (softened), 2 Eggs, 2 C Apples (peeled, diced) \n \nDirections: Preheat oven 350 deg & grease loaf pan. \n \nCream butter and then add and blend eggs. Add the dry mix and blend, then fold in the apples. Spoon into loaf pan and bake for 40 minutes (or until golden) - let set for 10 minutes before removing from pan. Cool on a wire rack.