Adding chocolate chips to this already chocolate flavor just kicked it up a notch.  So much there that you have to bake in a bundt pan.  Super quick to put together and great as is or add powdered sugar or even chocolate sauce to it after it has cooled.  Top with strawberries for that amazing anytime treat.

Ingredients:  Sugar, Flour, Baking soda, Cocoa, Powdered Milk, Chocolate Chips

Additional Ingredients: 3/4 c Butter; softened, 5 Eggs, ¾ C Water, 1 tsp Vanilla

Preheat oven to 325. Butter an 8-9 cup Bundt pan. Cream butter until it is smooth. Add eggs one at a time, beating well after each addition. Add water and vanilla, beat until thoroughly blended. Add mix and beat 3 minutes until smooth. Pour into prepared pan and bake 1 hour and 5 minutes, or until a toothpick inserted comes out clean. Cool 25 minutes in pan, remove from pan and finish cooling on rack. 

Current Stock:
46.30 Ounces